During a recent trip to the Dominican Republic, I found myself captivated by the landscape as I drove from the airport. Vibrant fields of sugar cane and bananas sprawled on both sides of the road, a testament to the country’s rich agricultural heritage. My taxi driver informed me that nearly half of the Dominican Republic’s land is dedicated to agriculture, with many relying on family farms to grow food and raise livestock. What struck me most was seeing farmers using prescribed burns on their land—a practice I’m deeply familiar with from my work in the Southeastern United States. It was a reminder of how prescribed burning, a tool often viewed with caution or misunderstanding, plays a crucial role in sustaining both ecosystems and livelihoods across the globe. 

Prescribed burning: a misunderstood method

However, despite its proven benefits, prescribed fire is often met with hesitation and misconceptions. Many people fear the potential for uncontrolled burns or believe that fire, in any form, is inherently destructive.

Two people wearing safety equipment and holding tools stand, looking at flames burning in a forest.
Prescribed pile burning. Credit: Grand Canyon National Park

This misunderstanding can lead to resistance, especially in communities unfamiliar with the practice. Prescribed fire is a carefully planned and executed process, involving trained professionals who assess weather conditions, fuel loads, and ecological needs before any burn is initiated. Addressing these misconceptions through education and community engagement is crucial for fostering acceptance and ensuring that prescribed burning remains a vital tool in land management and conservation. 

According to the Southeast Regional Partnership for Planning and Sustainability (SERPPAS) strategic plan, prescribed burning is essential in managing longleaf pine ecosystems, reducing wildfire risk, and promoting biodiversity. It’s a scientifically backed practice that has been honed over generations, balancing the need to clear underbrush and renew the soil while protecting the surrounding environment. But beyond its ecological benefits, prescribed burning holds significant value for small farms and families who rely on the land for their livelihood.  

Land stewardship

In the Dominican Republic, as in many other parts of the world, prescribed burns are a key strategy for maintaining agricultural land. By carefully controlling the fire, farmers can clear fields of crop residues, reduce pests, and enrich the soil with nutrients, all of which are vital for the next planting season. For families who depend on their land to feed themselves and their communities, prescribed burning is more than just a management tool—it’s a means of survival and self-sufficiency. 

Two chickens loose in a yard. One is smaller than the other.
Backyard poultry in San Rafael del Yuma. Credit: Katrina Koning

This practice, rooted in both tradition and science, connects us across borders. Whether in the pine forests of the Southeast or the agricultural fields of the Caribbean, prescribed burning is a unifying force that underscores our shared reliance on the land and the importance of sustainable practices. It’s a reminder that, despite our different landscapes and cultures, we all have a common goal: to live in harmony with nature and ensure that our natural resources continue to sustain us. 

As we continue to champion prescribed burning in our work, it’s important to recognize and respect its global significance. By sharing knowledge and learning from the practices of other communities, we can strengthen our own approaches and contribute to a more resilient, interconnected world. 

The post The Power of Prescribed Burning: A Practice That Unites Us All appeared first on The National Wildlife Federation Blog.